Here are some tricks for making veggie burgers that won’t fall apart. Rinse lentils well. Lentils are the perfect go to for a healthy meatless meal. For this lentil burger, I used no breadcrumbs at all. What to serve with lentil burgers. Last updated May 31, 2020. Cook for about 40 minutes, or until all liquid is absorbed and lentils are soft. *3 garlic cloves is equal to ~1 1/2 Tbsp minced garlic. Yes, these are lentil burgers without breadcrumbs. Let me explain. Make vegan lentil burgers by substituting 1 flax egg for the egg.

Gluten-Free Lentil Burgers Share This I absolutely love veggie burgers, but finding good ones that aren’t overly processed and loaded with chemicals, fillers, preservatives and other junk, is really hard on its own, but then add in the additional challenge of finding them gluten-free, it’s damn near impossible.

Lentils make them hearty and filling while the mushroom adds a satisfying bite and bursts of juicy savory flavour. Trick #1: Keep track of unmeasured moisture. What to serve with lentil burgers. In a medium skillet, heat 2 tablespoons of the olive oil. I made these once with equal parts barbecue sauce and breadcrumbs. For the Vegan Lentil Burger patties: 1 cup (200 g) uncooked or two 14 oz (400 g) cans lentils 1/3 cup ( 50 g) raisins 1 cup gf bread crumbs 1/2 cup ( 60 g) crushed walnuts 2 Tbs Mustard Sauce (optional) salt Homemade Burgers Without Bread Crumbs Recipes Best Quinoa Veggie Burgers and Pumpkin Seed-Onion Cream [Vegan, Gluten-Free] One Green Planet red lentils, yellow summer squash, paprika, onion, yellow onion and 19 more Yes No No Preference. The breadcrumbs are up to you. Add the onion and cook over moderately high heat, stirring frequently, until golden, about 6 minutes. Homemade Burgers without Bread Crumbs Recipes 47,096 Recipes. Make these veggie burgers gluten-free by using gluten-free flour and gluten-free breadcrumbs. My secret to binding burgers without egg and other fillers is chia seeds. Why does that matter? Make these veggie burgers gluten-free by using gluten-free flour and gluten-free breadcrumbs. I’ve used chia seeds a lot in sweet style recipes but this was the first addition to a savoury style meal and I can tell you they make the best burger, there is no … Make vegan lentil burgers by substituting 1 flax egg for the egg. I used 1/2 cup bbq sauce and 1/2 cup breadcrumbs. Homemade Burgers On dine chez Nanou. This recipe calls for a shredded onion. We like the black beluga variety from Archer Farms, with no added salt. I had to refrigerate the burgers before they were ready to cook, just to stiffen them up a bit. Brown lentils can be substituted but tend to be more moisture-dense and may require additional breadcrumbs to help bind the burgers. Oven Baked Potato Wedges