I love adapting my favorite recipes along with the seasons. In a small bowl mix 1/4 cup sugar and cinnamon. Add mashed bananas and mix well. Preheat oven to 180 degrees celsius and grease a loaf or ring cake tin. This is the BEST Carrot Cake Loaf Cake you’ll ever make. I often like to make pound cake in a bundt for added beauty. Bake and Cool. Notes to make this Ultimate Sour Cream Coffee Cake. Beat in the eggs, one at a time, until combined. In a mixer bowl fitted with the paddle attachment, beat butter and sugar on medium speed until light and fluffy, about 3 minutes. Tender, Rich Cinnamon Roll Pound Cake drenched in Cinnamon Swirl Icing. Okay, maybe not a “cooking class” but it was … Bake at 350 for 50-60 minutes until done in middle using a tester or feel the top with your finger tip to make sure it's firm and baked through. You cinnamon loaf is delicious,,,the vanilla is not written anywhere in the recipe when to add it,,so I added it with the egg and butter, hope that was okay…I am looking for a really good carrot cake recipe and banana loaf ,,,I have so many and don’t know which one I like the best…. To avoid this, don’t fill the loaf pan higher than 2/3 full with the walnut cinnamon loaf cake batter. In a bowl beat eggs, oil, vanilla essence and brown sugar together. Sprinkle half of cinnamon sugar mixure into pan. Use the remaining batter to make a few muffins or a mini cinnamon walnut loaf. We used pecans but walnuts or almonds would work just as well. Whether you eat it for breakfast, snack, or dessert, I highly recommend eating it warm with a little butter! 2 tablespoons cinnamon In a large mixing bowl, beat together cake mix, oil, water, eggs, and vanilla until smooth. You cinnamon loaf is delicious,,,the vanilla is not written anywhere in the recipe when to add it,,so I added it with the egg and butter, hope that was okay…I am looking for a really good carrot cake recipe and banana loaf ,,,I have so many and don’t know which one I like the best…. Pour batter into prepared tin and bake for about 20-25 minutes. Cinnamon Pound Cake. In a small bowl, mix sugar and cinnamon together. This Cinnamon Loaf is a deliciously sweet cinnamon swirl cake made in a loaf pan. Evenly divide 1/3 cup of the cinnamon sugar mixture between the two loaf pans, sprinkling it over the batter. I spiced up my favorite pound cake recipe into a cinnamon pound cake and I think it’s turned into my new fall favorite.. Check the walnut cinnamon loaf cake with a cake tester to verify it’s done and let it cool completely before decorating the sweet spiced walnut bread. The little bit of added glaze on top makes it taste just like a cinnamon roll without all the mess!. Sift in all the dry ingredients. Easy to make, addicting to eat and perfect for your morning cup of coffee! I know Carrot Cake is normally deemed dessert but since it’s in loaf form, I also call this a breakfast recipe. If you want 2 loaves or a 9 x 13 size cake pan - just double the ingredients and it will work fine. Pour 1/3 of batter into loaf pans. When I was in junior high I took my first cooking class. (This recipe for Cinnamon Loaf was originally posted in July 2008, but was updated with new photos in … Sprinkle top of bread loaf with remaining cinnamon sugar and cut through batter with a knife to swirl the cinnamon around. Let it cool completely on a wire rack before serving. Evenly divide half of the batter between two greased loaf pans. This Cinnamon Loaf is a deliciously sweet cinnamon swirl cake made in a loaf pan. It’s soft and FULL of carrot cake flavor with a delicious cream cheese frosting! Plush and buttery vanilla cake is paired with a cinnamon-sugar ribbon and topping for an effortless loaf cake that tastes just like freshly baked snickerdoodles . Whether you eat it for breakfast, snack, or dessert, I highly recommend eating it warm with a little butter! Fall baking means adding cinnamon to just about every dessert, and this cinnamon swirl loaf cake celebrates the cozy warming spice in the best way possible! Hover over the serving size in the recipe card and a slider will pop up. We used a loaf pan but a 9 x 9 will work just as well. Repeat with remaining batter, then cinnamon sugar, then ending with batter. Bake for 50-60 minutes or until a cake tester or skewer inserted into the center of the cake comes out clean. Remove from oven and cool for 10 minutes before turning cake out on a wire rack. (This recipe for Cinnamon Loaf was originally posted in July 2008, but was updated with new photos in … A cut-and-come-again cake, this cinnamon marble loaf cake is perfect with a pot of steaming coffee